The stunning Atelier Real Food Restaurant meets extensive repertoire of Orka Band with you while you enjoy the gourmet tastes of New Year Eve’s Gala Dinner on 31st of December.
Awarded chefs of The Ritz-Carlton, İstanbul prepared the each item of the five courses special menu delicately such as chef’s treat Clam Tartar serving with cilantro-lime-olive oil sauce; Homemade Lobster Ravioli and Sage Sorbet; Calf Rib serving with sweet potato mash, mini carrots, asparagus and Brussel sprouts; Chocolate Truffle glazed with pomegranate and Pistachio Moose…
